6-Day HK & Macau Gourmet Odyssey
A Culinary Journey Through Asia
Trip Overview
Indulge in the finest cuisines of Asia on this gastronomic adventure. From Michelin-starred dim sum in Hong Kong to Portuguese egg tarts in Macau, plus exclusive yacht harbor cruise, this is foodie paradise.
Day-by-Day Itinerary
Day 1: Hong Kong Arrival
VIP airport transfer to Mandarin Oriental. Evening food tour through Mong Kok night markets.
Day 2: Michelin-Starred Dim Sum
Private cooking class with Michelin chef. Afternoon at Victoria Peak. Evening dim sum tasting at three-star restaurant.
Day 3: Macau Ferry & Portuguese Heritage
First-class ferry to Macau. Tour historic Portuguese quarter. Lunch at famous Portuguese restaurant.
Day 4: Macau Casinos & Cuisine
Morning at Macau Tower. Afternoon street food tour. Evening Michelin-starred Portuguese dinner.
Day 5: Luxury Yacht Harbor Cruise
Full day aboard private luxury yacht. Swimming at remote islands. Fresh seafood lunch prepared by onboard chef.
Day 6: Departure
Leisurely morning for final shopping. VIP transfer to Hong Kong airport or ferry terminal.
Package Includes
- Michelin-starred dining reservations arranged
- Private luxury yacht charter
- Expert food historian as guide
- 5-star accommodation at Mandarin Oriental
Pricing Notes
- Based on double occupancy
- Restaurant reservations subject to availability
- Solo traveler supplement available
The VIP Edge
Chef's Table
Exclusive dining experiences with celebrated chefs at their private kitchens.
Yacht Concierge
Your private yacht includes captain, crew, and personal chef for the day.
Sommelier Service
Wine pairing recommendations from certified sommeliers at each meal.